Saturday, May 31
Arrive in Richmond, Virginia, in advance of the travel portion of the course. A block of hotel rooms will be available for those students needing overnight accommodations. Students close enough to
the Richmond departure location may choose to stay overnight at the hotel or arrive on Sunday morning prior to our scheduled departure time.
Sunday, June 1
Depart Richmond via bus for Longwood University’s Baliles Environmental Center on Virginia’s Northern Neck. Settle into accommodations
at the Baliles Center and begin explorations of the Chesapeake region.
Monday, June 2
Embark on an excursion across the Northern Neck of Virginia to the historic maritime town of Reedville where we will tour Omega Protein, one of the largest reduction fisheries in the United States. Explore
the Reedville Fisherman’s Museum as well as Baywatch Oyster Seeds before returning to the Baliles Center for evening activities and overnight accommodations.
Tuesday, June 3
Travel to the coastal village of Lottsburg to board the Bay Quest, a traditional Chesapeake deadrise vessel, for an educational charter with an expert Captain. Learn about Chesapeake oysters, blue crabs,
rock fish, long lines, pound nets, and the traditional life of a waterman. The day also includes a stop at Cowart’s Seafood processing facility. Return to the Baliles Center for evening activities and overnight accommodations.
Wednesday, June 4
Depart the Baliles Center for Buzzard Point Marina and board the Chesapeake Breeze, a passenger ferry traveling to Tangier Island, Virginia, in the middle of Chesapeake Bay. Upon arrival, check in
at the Brigadune Inn and then engage with this isolated maritime community through Place as Text explorations and other activities. Enjoy free time to explore on your
own before a traditional seafood dinner at a local establishment followed by a sunset bonfire on Tangier Beach.
Thursday, June 5
Continue explorations on Tangier Island with activities to include a visit to the Tangier History Museum, meetings with local leaders, data collection for a research project, and exploring Tangier
waters by kayak and motor boat. End the day with a cook-out and evening reflection time on Tangier Beach.
Friday, June 6
Board a local ferry bound for Smith Island, Maryland, and check in at Island Time B&B. Settle in and enjoy free time before beginning explorations of this historic island community. Activities include Place as Text excursions, research project data collection, and the
Smith Island Cultural Center. Debrief and reflect on the day’s activities following dinner at The Bayside Inn.
Saturday, June 7
Continue explorations on Smith Island with activities to include a visit to a crab shanty to learn from a lifelong Smith Island waterman, research project data collection, lunch at Harborside Restaurant,
and engagements with the island’s shops and townspeople. Later in the afternoon enjoy free time activities such as biking, canoeing, or kayaking.
Sunday, June 8
Board a charter and return to Tangier Island. After lunch on Tangier and final souvenir shopping, board the Chesapeake Breeze ferry back to the Virginia mainland. Return to the Richmond area hotel with
dinner en route. Students who originally arrived to Richmond by car could depart for home around 8:00 PM or opt to stay overnight in the hotel.
Monday, June 9
Departure from Richmond.